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Instant Pot Honey Garlic Chicken

Today I’m sharing a new recipe that’s perfect for busy weeknights: Instant Pot honey garlic chicken.

Plate of Instant Pot honey garlic chicken with a side of pineapple and rice.

Some nights I just want something quick that still feels homemade and a little bit healthier. Sure, there are plenty of grab and go options. They’re usually not that satisfying (or all that good for you). That’s where this recipe comes in!

All the ingredients for the recipe are paid out on a white counter top. Ingredients include chicken, garlic, ginger, and honey.

The chicken cooks right in the Instant Pot. That means fewer dishes and less clean-up – always a win in my books. While it does take a couple of minutes to prep the chicken and sauce, the magic really happens once you set the Instant Pot. The chicken pressure cooks to perfection while you’ve got time to get your sides ready.

I love serving this honey garlic chicken with rice and steamed broccoli. But it’s also delicious with pineapple, roasted veggies, or whatever you have on hand. It’s sweet, savory, and one of those meals that feels way fancier than the effort it actually takes.

A piece of the cooked Instant Pot honey garlic chicken is on a white plate on a white counter. The chicken is covered with sauce.

One of the things I love most about this Instant Pot honey garlic chicken is how versatile it is. You can serve it over rice for a classic combo. Or pair it with noodles for something different, or even shred the chicken and add it to lettuce wraps. The sauce is the star of the show. It’s slightly sweet, garlicky, and so good you’ll want to drizzle it over everything.

The Instant Pot honey garlic chicken is garnished with chopped parsley and is on a white plate with rice and pineapple for side dishes.

Instant Pot Honey Garlic Chicken

This Instant Pot Honey Garlic Chicken is the perfect weeknight dinner – quick, flavorful, and surprisingly simple to make. Juicy chicken cooks to perfection in the Instant Pot while a sweet and savory honey garlic sauce ties it all together. Pair it with rice, veggies, or even pineapple for a versatile meal that feels special without the fuss.
Prep Time15 minutes
Cook Time10 minutes
Course: Main Course
Cuisine: American
Keyword: Dinner, Grilled chicken salad, Instant Pot
Servings: 4

Ingredients

  • 6 tbsp chicken broth
  • 6 tbsp honey
  • 2 tsp brown sugar
  • 1 tsp ginger mined
  • 1/4 cup soy sauce
  • 3 tbsp cornstarch
  • 2 tbsp cooking oil
  • 4 cloves garlic minced
  • 1.5 lbs boneless skinless chicken breasts (about 4)
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • fresh parsley (for garnish)

Instructions

  • In a small bowl whisk together chicken broth, honey, sugar, ginger, soy sauce, and cornstarch.
  • In the Instant Pot, heat using the sauté function, add the oil and garlic and sauté until fragrant.
  • Add chicken breasts and sauce mixture.
  • Cover with lid, set to cook on high for 10 minutes.
  • Once complete, quick release.
  • Garnish chicken with fresh parsley and enjoy.

Notes

Serve with vegetables or fresh pineapple and rice. 
A piece of Instant Pot honey garlic chicken is on a plate with rice and pineapple as side dishes. There's a fork on the side of the plate and the plate sits on a white counter top.

And that’s it—dinner is served! This Instant Pot Honey Garlic Chicken is one of those recipes I find myself coming back to again and again because it’s simple, quick, and always hits the spot. Whether you’re cooking for your family or just want an easy meal for yourself, it’s a great way to get something homemade on the table without spending all night in the kitchen.

If you’re looking for more delicious recipes to try, I’ve got you covered! For something hearty and comforting, my Slow Cooker Beef Brisket Sliders are always a hit. If you’re craving a cozy bowl of goodness, you’ll love my Chili Con Carne – it’s full of flavor and perfect for chilly nights. And when you want something lighter and fresh, my Grilled Chicken Salad with Cucumbers and Grapes is such a refreshing option.

If you try this recipe (or any of the recipes I share on my blog), I’d love to hear what you think! Share your version with me over on Instagram @getfitfiona or leave a comment below.