As usual, thanks to Jen at Peas and Crayons for hosting What I Ate Wednesday.
Breakfast was my usual cereal/fruit/yogurt combination. This time it was Oatmeal Crisp cereal, an orange (so so tasty), and vanilla yogurt with a glass of water.
We had bought ciabatta buns at the grocery store, so I knew I wanted to use one of those for lunch. I added some turkey, cheese, red peppers, and honey mustard to it and I ended up with a pretty delicious sandwich. I also had some baby carrots and hummus on the side.
Dinner was one of my favourites. My mom has an amazing chicken fried rice recipe. Seriously though, it’s so delicious. It’s from an old cookbook from the 60’s. I ended up making it and it was just as good as usual.
Do you have a favourite family recipe?