Breakfast was a muesli type cereal, navel orange, yogurt, and water.
Lunch was an egg salad wrap on spinach and a multigrain tortilla, yogurt, and water. It was definitely a two egg-egg salad kind of day – I was so hungry by the time lunch rolled around.
For dinner I had a hamburger with cheese, tomato, pickle, ketchup, and mustard, potato salad, a few chips, and water.
What’s your favourite kind of cereal? Have a secret ingredient you put in your egg salad?